Located in the heart of London’s iconic Fulham Road, PerBacco is more just a restaurant. It’s a surprising foray into Northern Italian cuisine.
And it all starts with our name. Per Bacco, meaning “oh wow” in Italian, is the delightful expression we strive to achieve. From the first taste of one of our signature, freshly-made pastas, you’ll find yourself exclaiming “Per Bacco!”
An 18-year veteran of Italian cuisine, chef and owner Stefano Arrigoni has mastered the art of eating well. Hailing from the outskirts of Milano, his passion for food, cooking and innovation has lead him through some of the best kitchens in Italy, Switzerland, Dubai, Singapore and the United Kingdom.
Having worked with such famous chefs as Marco Pier White, Sergio Mei and Alberigo Penati, Chef Stefano has found influence amongst the masters while cultivating a unique style all his own. Appearances across television shows and magazines are a testament to his craft and commitment to preparing dishes that are truly designed to delight.
For Chef Stefano, providing modern Italian cuisine with a twist for the people of London is more than just a dream, it’s a calling.